There are few people in the world capable of blending for a great espresso coffee.

A fine art that may seem common in all coffee manufacturers but in fact, this art is an understated rarity and not at all common place in a large majority of coffee manufacturers in Ireland.

Our two senior roastmasters have gathered over two decades of experience in this field. It is this combined experience that separates our end product from the rest.

We only use Grade 1 Arabica Beans. This ensures quality and consistency throughout our coffee blends. An espresso cup made from only Grade 1 Arabica is the ultimate coffee experience.

Arabica delivers a supreme body, mild acidity and a rich pleasant aftertaste. This results from aromatic oils that first release a tremendous mingling of flavours then a smooth aftertaste.

Our roasting and blending techniques never fall short of our own standards and this is mirrored in the complexity of all our blends.